Caramel - Monin Syrup mini (0,25l)
Caramel - Monin Syrup mini (0,25l)
€4.79
Prices incl. VAT plus shipping costs, free shipping (DE) from 80 €**
No longer available
Taste: powerful, deep smell of burnt caramel flavour; sweet candies taste, aftertaste of caramelized sugar
Applications: coffees, milkshakes, dessert drinks
Net quantity (l): 0,25
Mixing ratio: 1:8
Ingredients: sugar, water, natural flavoring, acidifying agent: citric acid (E330), coloring agent: plain caramel (E150a).
Average nutritional value (per 100ml):
Energy: 1349kJ/323kcal
Fat: 0g, saturated fats: 0g
Carbohydrates: 79,3g, Sugar: 79,3g
Protein: 0g
Salt: 0,03g
Responsible food company:
Monin, 18000 Bourges, France
Monin is a French family company founded in 1912 by Georges Monin. Today, over 100 types of syrup are enjoyed in bars, kitchens, barista shops and confectioneries in more than 120 countries. In addition to the many classic syrups, there are also organic syrups, concentrates, sweeteners, sauces, sugar-free syrups and fruit puree mixes. Monin stands for kosher and halal products that are manufactured under HACCP (Hazard Analysis of Critical Control Points) specific conditions. The pure, authentic and intense taste in every season is given by the use of pure sugar. The syrups are used to refine coffee, tea or cream, in cocktails or long drinks, hot or cold, on ice cream, in fruit salads or cakes. They are well suited for the kitchen because they are heat-resistant, practical, time-saving and easy to dose. Furthermore, one appreciates Monin's yield, intense color and quick solubility.
Taste: powerful, deep smell of burnt caramel flavour; sweet candies taste, aftertaste of caramelized sugar
Applications: coffees, milkshakes, dessert drinks
Net quantity (l): 0,25
Mixing ratio: 1:8
Ingredients: sugar, water, natural flavoring, acidifying agent: citric acid (E330), coloring agent: plain caramel (E150a).
Average nutritional value (per 100ml):
Energy: 1349kJ/323kcal
Fat: 0g, saturated fats: 0g
Carbohydrates: 79,3g, Sugar: 79,3g
Protein: 0g
Salt: 0,03g
Responsible food company:
Monin, 18000 Bourges, France
Monin is a French family company founded in 1912 by Georges Monin. Today, over 100 types of syrup are enjoyed in bars, kitchens, barista shops and confectioneries in more than 120 countries. In addition to the many classic syrups, there are also organic syrups, concentrates, sweeteners, sauces, sugar-free syrups and fruit puree mixes. Monin stands for kosher and halal products that are manufactured under HACCP (Hazard Analysis of Critical Control Points) specific conditions. The pure, authentic and intense taste in every season is given by the use of pure sugar. The syrups are used to refine coffee, tea or cream, in cocktails or long drinks, hot or cold, on ice cream, in fruit salads or cakes. They are well suited for the kitchen because they are heat-resistant, practical, time-saving and easy to dose. Furthermore, one appreciates Monin's yield, intense color and quick solubility.
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