Cranberry - Monin Syrup (0,7l)
Cranberry - Monin Syrup (0,7l)
€10.29
Prices incl. VAT plus shipping costs, free shipping (DE) from 80 €**
No longer available
Taste: ripe cranberry smell, acidulous, slightly tart juicy flavour
Applications: sodas, lemonades, smoothies, martinis, teas
Net quantity (l): 0,7
Mixing ratio: 1:8
The native cultures in America believed that this berry is a gift from a big giant and they gave them their name: Cranberrry - which comes from the animal crane, who likes to eat these Cranberries.
Cranberries are used for many products. They have a tart and sweet flavour and a wonderful red colour. Monin Cranberry syrup is the handy and good regulated way of giving your beverages a touch of intense colour and cranberry taste.
Recipe
Stand By
25ml Monin Cranberry syrup
5ml Monin Lime juice cordial
45ml gin
soda water
Pour all ingredients in a tumbler filled with ice cubes. Top with soda water. Stir and serve.
lactose and gluten free; vegetarian, vegan
Ingredients: sugar, water, natural cranberry flavoring with other natural flavorings, acidifying agent: citric acid (E330), concentrated lemon juice, coloring agent: anthocyanin (E163). Total fruit juice: 17%, including 10% cranberry juice.
Average nutritional value (per 100ml):
Energy: 1394kJ/334Kcal
Fat: 0g, saturated fats: 0g
Carbohydrates: 81,8g, Sugar: 81,5g
Protein: 0g
Salt: 0,03g
Responsible food company:
Monin, 18000 Bourges, France
Monin is a French family company founded in 1912 by Georges Monin. Today, over 100 types of syrup are enjoyed in bars, kitchens, barista shops and confectioneries in more than 120 countries. In addition to the many classic syrups, there are also organic syrups, concentrates, sweeteners, sauces, sugar-free syrups and fruit puree mixes. Monin stands for kosher and halal products that are manufactured under HACCP (Hazard Analysis of Critical Control Points) specific conditions. The pure, authentic and intense taste in every season is given by the use of pure sugar. The syrups are used to refine coffee, tea or cream, in cocktails or long drinks, hot or cold, on ice cream, in fruit salads or cakes. They are well suited for the kitchen because they are heat-resistant, practical, time-saving and easy to dose. Furthermore, one appreciates Monin's yield, intense color and quick solubility.
Taste: ripe cranberry smell, acidulous, slightly tart juicy flavour
Applications: sodas, lemonades, smoothies, martinis, teas
Net quantity (l): 0,7
Mixing ratio: 1:8
The native cultures in America believed that this berry is a gift from a big giant and they gave them their name: Cranberrry - which comes from the animal crane, who likes to eat these Cranberries.
Cranberries are used for many products. They have a tart and sweet flavour and a wonderful red colour. Monin Cranberry syrup is the handy and good regulated way of giving your beverages a touch of intense colour and cranberry taste.
Recipe
Stand By
25ml Monin Cranberry syrup
5ml Monin Lime juice cordial
45ml gin
soda water
Pour all ingredients in a tumbler filled with ice cubes. Top with soda water. Stir and serve.
lactose and gluten free; vegetarian, vegan
Ingredients: sugar, water, natural cranberry flavoring with other natural flavorings, acidifying agent: citric acid (E330), concentrated lemon juice, coloring agent: anthocyanin (E163). Total fruit juice: 17%, including 10% cranberry juice.
Average nutritional value (per 100ml):
Energy: 1394kJ/334Kcal
Fat: 0g, saturated fats: 0g
Carbohydrates: 81,8g, Sugar: 81,5g
Protein: 0g
Salt: 0,03g
Responsible food company:
Monin, 18000 Bourges, France
Monin is a French family company founded in 1912 by Georges Monin. Today, over 100 types of syrup are enjoyed in bars, kitchens, barista shops and confectioneries in more than 120 countries. In addition to the many classic syrups, there are also organic syrups, concentrates, sweeteners, sauces, sugar-free syrups and fruit puree mixes. Monin stands for kosher and halal products that are manufactured under HACCP (Hazard Analysis of Critical Control Points) specific conditions. The pure, authentic and intense taste in every season is given by the use of pure sugar. The syrups are used to refine coffee, tea or cream, in cocktails or long drinks, hot or cold, on ice cream, in fruit salads or cakes. They are well suited for the kitchen because they are heat-resistant, practical, time-saving and easy to dose. Furthermore, one appreciates Monin's yield, intense color and quick solubility.
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