Rediscover tropical sweetness – fruity, fresh, and alcohol-free
Giffard Pineapple without alcohol brings the intense freshness of ripe pineapple to a non-alcoholic flavor creation. The base is created by infusing candied pineapple in white wine vinegar, combined with natural fruit flavors. This gives the composition a lively, fruity profile with a delicate sweetness.
With a moderate sweetness, lighter than classic syrup recipes, this flavor base brings out its fruity intensity particularly clearly. This makes it versatile for use in non-alcoholic fizz drinks, tropical short drinks, sours, spritz variations, or creative tiki interpretations. Whether combined with lime, coconut, ginger beer, or pure soda combinations, Giffard Pineapple without alcohol can play the leading role in a drink or add a fruity accent note.
Recipe tip – Pineapple Sour Zero (non-alcoholic)
- 5 cl Giffard non-alcoholic pineapple liqueur
- 2 cl lemon juice
- 1.5 cl sugar syrup
- 1 cl egg white or aquafaba
- Ice cubes
Shake all ingredients vigorously without ice (dry shake), then shake again with ice and strain into a coupette glass. Garnish with a pineapple leaf or lemon zest as desired.
Once opened, the flavor composition will keep for 5 months in a cool, dry room climate, without refrigeration – ideal for bars, events, restaurants, and creative home bars.
Giffard Pineapple shows how fresh, tropical, and versatile non-alcoholic fruit flavors can be – clear, lively, and inspiring.
Ingredients: Water, sugar, pineapple tea (pineapple, white wine vinegar), lemon juice concentrate, natural pineapple flavors, natural flavors, apple extract, stabilizers: gum arabic, xanthan gum, preservatives: potassium sorbate, sodium benzoate.
Average nutritional value per 100 ml:Energy: 381 kJ/90 kcal
Fat: 0g, of which saturated fatty acids: 0g
Carbohydrates: 22g, of which sugars: 20g
Protein: 0g
Salt: 0.03g
