Ruby Grape - Giffard Non-Alcoholic Cocktail Base (0,7l)

The flavors of a red vermouth – with a modern twist and alcohol-free

With Giffard Ruby Grape, you can experience the aromatic elegance of a red aperitif – similar to wine in its depth, but alcohol-free. Fruity grape notes meet accents of dark fruits and caramel vanilla as well as a subtle bitterness, creating a taste reminiscent of classic red vermouth and modern aperitif culture. Whether mixed at the bar or at home, Ruby Grape inspires drinks with character, color, and lightness.

The combination of grape extract, botanical nuances, and gentle spice gives the cocktail base a complex profile. Perfect for non-alcoholic interpretations of Negroni, Americano, Spritz or fruity aperitif variations with berries, herbs or citrus. Ruby Grape brings aromatic excitement to light highballs as well as elegant pre-dinner drinks.

Recipe tip – Ruby Americano Zero (non-alcoholic)

• 4 cl Giffard Ruby Grape
• 4 cl non-alcoholic bitter soda
• 6 cl soda water
• Ice cubes
• Orange zest for garnish

Pour Giffard Ruby Grape and non-alcoholic bitter soda into a highball glass filled with ice, top up with soda to taste, stir briefly and flavor with orange zest.

Once opened, simply store in a dry, cool place without refrigeration. The base remains stable for up to 5 months, making it ideal for bars, kitchens, events, and anyone who wants to offer high-quality non-alcoholic aperitifs.

Giffard Ruby Grape shows how elegant, modern, and versatile non-alcoholic aperitifs can be - colorful, aromatic, and inspiring.