Lemongrass - Monin Syrup (0,7l)
Lemongrass - Monin Syrup (0,7l)
€11.59
Prices incl. VAT plus shipping costs, free shipping (DE) from 80 €**
immediately available
Taste: refreshing flavour of lemongrass; intense taste of lemons
Applications: milkshakes, desserts, cocktails, lemonades, iced teas
Net quantity (l): 0,7
Mixing ratio: 1:8
Lemongrass is used as a spice for food and drink preparations. Hereby you can cut it, chop it or you can cook it as a whole in order to obtain the flavour. Moreover, lemongrass is used against different diseases such as feverish sicknesses, infections of the throat and mouth, colds and skin diseases. It is rich on copper, folate, iron, magnesium, manganese, potassium, protein, vitamin C and zinc.
The refreshing taste and intense flavour will give your drinks and meals that little something extra. Refine cocktails, teas, lemonades and meals with this tasty Lemongrass Syrup by Monin.
Recipe
Lemongrass Pink Grapefruit Spritzer
2cl Monin Lemongrass Syrup
2cl Monin Pink Grapefruit Syrup
5cl sparkling water
10cl white wine
Ice cubes
Ingredients: sugar, water, natural lemongrass flavoring with other natural flavorings, acidifying agent: citric acid (E330).
Average nutritional value per 100ml:
Energy: 1324kJ/321Kcal
Fat: 0g, saturated fat: 0g
Carbohydrates: 80,2g; sugar: 80,0g
Protein: 0g
Salt: 0,03g
Responsible food company:
Monin, 18000 Bourges, France
Monin is a French family company founded in 1912 by Georges Monin. Today, over 100 types of syrup are enjoyed in bars, kitchens, barista shops and confectioneries in more than 120 countries. In addition to the many classic syrups, there are also organic syrups, concentrates, sweeteners, sauces, sugar-free syrups and fruit puree mixes. Monin stands for kosher and halal products that are manufactured under HACCP (Hazard Analysis of Critical Control Points) specific conditions. The pure, authentic and intense taste in every season is given by the use of pure sugar. The syrups are used to refine coffee, tea or cream, in cocktails or long drinks, hot or cold, on ice cream, in fruit salads or cakes. They are well suited for the kitchen because they are heat-resistant, practical, time-saving and easy to dose. Furthermore, one appreciates Monin's yield, intense color and quick solubility.
Taste: refreshing flavour of lemongrass; intense taste of lemons
Applications: milkshakes, desserts, cocktails, lemonades, iced teas
Net quantity (l): 0,7
Mixing ratio: 1:8
Lemongrass is used as a spice for food and drink preparations. Hereby you can cut it, chop it or you can cook it as a whole in order to obtain the flavour. Moreover, lemongrass is used against different diseases such as feverish sicknesses, infections of the throat and mouth, colds and skin diseases. It is rich on copper, folate, iron, magnesium, manganese, potassium, protein, vitamin C and zinc.
The refreshing taste and intense flavour will give your drinks and meals that little something extra. Refine cocktails, teas, lemonades and meals with this tasty Lemongrass Syrup by Monin.
Recipe
Lemongrass Pink Grapefruit Spritzer
2cl Monin Lemongrass Syrup
2cl Monin Pink Grapefruit Syrup
5cl sparkling water
10cl white wine
Ice cubes
Ingredients: sugar, water, natural lemongrass flavoring with other natural flavorings, acidifying agent: citric acid (E330).
Average nutritional value per 100ml:
Energy: 1324kJ/321Kcal
Fat: 0g, saturated fat: 0g
Carbohydrates: 80,2g; sugar: 80,0g
Protein: 0g
Salt: 0,03g
Responsible food company:
Monin, 18000 Bourges, France
Monin is a French family company founded in 1912 by Georges Monin. Today, over 100 types of syrup are enjoyed in bars, kitchens, barista shops and confectioneries in more than 120 countries. In addition to the many classic syrups, there are also organic syrups, concentrates, sweeteners, sauces, sugar-free syrups and fruit puree mixes. Monin stands for kosher and halal products that are manufactured under HACCP (Hazard Analysis of Critical Control Points) specific conditions. The pure, authentic and intense taste in every season is given by the use of pure sugar. The syrups are used to refine coffee, tea or cream, in cocktails or long drinks, hot or cold, on ice cream, in fruit salads or cakes. They are well suited for the kitchen because they are heat-resistant, practical, time-saving and easy to dose. Furthermore, one appreciates Monin's yield, intense color and quick solubility.
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