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Timur Berry - Monin Paragon Cordial (48,5cl)

Item no.: 10835-2

€22.68*

Content: 0.485 Liter (€46.76 / 1 Liter)
Prices incl. VAT plus , free shipping (DE) from €99**
In stock
| Only 7 remaining
Delivery time: 2-5 Working days*
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Product information "Timur Berry - Monin Paragon Cordial (48,5cl)"

Sensory: grapefruit, herbal, woody
Nepalese pepper exudes fresh, citrusy notes and is therefore also known as grapefruit pepper. To bring these grapefruit flavors from the berries into the Timur Berry Monin Paragon Cordial, they are distilled under atmospheric pressure with the hydroalcoholic mixture. Through another complex process, C02 extraction, the pepper berries release additional aromas of herbs and wood into the Timur Berry Paragon Cordial.

Recipe for the Timur Americano:

Ingredients:
15 ml Timur Berry Paragon Cordial
50 ml Noilly Prat
5 ml aged Aquavit
7,5 ml Aperol
Tonic water

Preparation: Pour all ingredients except tonic water into a highball glass with ice and stir gently. Add tonic water and garnish with a slice of grapefruit.

Ingredients: beet sugar, water, acids: gluconic acid, citric acid, natural Timur berry flavor, natural flavor.

Average nutritional value per 100ml:
Energy: 1154kJ/275Kcal
Fat: 0g, saturated fat: 0g
Carbohydrates: 60,1g, sugar:60,1g
Proteins: 0g
Salt: 0,03g
Applications: Alcohol-free cocktails, Cocktails
Responsible food company: Monin Deutschland GmbH, Plange Mühle 3, 40221 Düsseldorf, Germany
Net quantity: 0,485l

Monin

Monin is a French family company founded in 1912 by Georges Monin. Today, over 100 types of syrup are enjoyed in bars, kitchens, barista shops and confectioneries in more than 120 countries. In addition to the many classic syrups, there are also organic syrups, concentrates, sweeteners, sauces, sugar-free syrups and fruit puree mixes. Monin stands for kosher and halal products that are manufactured under HACCP (Hazard Analysis of Critical Control Points) specific conditions. The pure, authentic and intense taste in every season is given by the use of pure sugar. The syrups are used to refine coffee, tea or cream, in cocktails or long drinks, hot or cold, on ice cream, in fruit salads or cakes. They are well suited for the kitchen because they are heat-resistant, practical, time-saving and easy to dose. Furthermore, one appreciates Monin's yield, intense color and quick solubility.

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