Ice scoops
Ice scoops are made of various different materials such as plastics, aluminum or stainless steel and fulfill two important roles behind the bar:
Hygiene should always come first when working with food and drinks with respect for the health of your guests. Thinking that working with high-proof spirits means that they can simply throw all concerns about cleanliness overboard is critical. In addition to ice tongs, the use of ice picks and ice scoops also signals to your customers that you have high quality standards and that you value their well-being and also handle all of your ingredients with care.
Using ice scoops also helps to spare your and your employees' already strained hands from the constant contact with cold ice in between the heat from the dishwater.
Besides the various available materials, ice scoops also differ in shape, although the principle of operation remains the same. For example, some models are provided with additional recesses or holes, which are intended to support the drainage of melt water.
