Bitter Apéritif - Monin Syrup (0,7l)
Bitter Apéritif - Monin Syrup (0,7l)
€9.39
Prices incl. VAT plus shipping costs, free shipping (DE) from 80 €**
No longer available
Aroma: fresh gentian roots, orange peel notesTaste: intense sweet and bitter taste of gentian roots with some spicy and fruity notes
Applications: cocktails, virgin classics, lemonades, juices
Net quantity (l): 0,7
Mixing ratio: 1:8
The scent of fresh gentian roots with orange peel turns your alcoholic or non alcoholic drinks into a special experience! Try mixing it with citrus fruits, like lemon, grapefruit and orange.
Recipe
Bitter Exotic
10ml Mango syrup
5ml Monin Bitter
120ml sparkling wine
Combine ingredients in a shaker filled with ice cubes. Shake vigorously. Pour into a glass. Serve.
lactose- and gluten free; vegetarian, vegan
Ingredients: water, sugar, natural flavoring, natural gentian flavoring, concentrated lemon juice, colors: caustic sulphite caramel (E150b), ponceau 4R (E124), cochineal red A, preservative: potassium sorbate (E202), natural hot pepper flavoring, natural ginger flavoring with other natural flavorings.
E124 may have an adverse effect on activity and attention in children.
Average nutritional value per 100ml:
Energy: 572kJ/137kcal
Fat: 0g, saturated fat: 0g
Carbohydrates: 32,3g, sugar: 32,3g
Proteins: 0g
Salt: 0,04g
Responsible food company:
Monin, 18000 Bourges, France
Monin is a French family company founded in 1912 by Georges Monin. Today, over 100 types of syrup are enjoyed in bars, kitchens, barista shops and confectioneries in more than 120 countries. In addition to the many classic syrups, there are also organic syrups, concentrates, sweeteners, sauces, sugar-free syrups and fruit puree mixes. Monin stands for kosher and halal products that are manufactured under HACCP (Hazard Analysis of Critical Control Points) specific conditions. The pure, authentic and intense taste in every season is given by the use of pure sugar. The syrups are used to refine coffee, tea or cream, in cocktails or long drinks, hot or cold, on ice cream, in fruit salads or cakes. They are well suited for the kitchen because they are heat-resistant, practical, time-saving and easy to dose. Furthermore, one appreciates Monin's yield, intense color and quick solubility.
Aroma: fresh gentian roots, orange peel notesTaste: intense sweet and bitter taste of gentian roots with some spicy and fruity notes
Applications: cocktails, virgin classics, lemonades, juices
Net quantity (l): 0,7
Mixing ratio: 1:8
The scent of fresh gentian roots with orange peel turns your alcoholic or non alcoholic drinks into a special experience! Try mixing it with citrus fruits, like lemon, grapefruit and orange.
Recipe
Bitter Exotic
10ml Mango syrup
5ml Monin Bitter
120ml sparkling wine
Combine ingredients in a shaker filled with ice cubes. Shake vigorously. Pour into a glass. Serve.
lactose- and gluten free; vegetarian, vegan
Ingredients: water, sugar, natural flavoring, natural gentian flavoring, concentrated lemon juice, colors: caustic sulphite caramel (E150b), ponceau 4R (E124), cochineal red A, preservative: potassium sorbate (E202), natural hot pepper flavoring, natural ginger flavoring with other natural flavorings.
E124 may have an adverse effect on activity and attention in children.
Average nutritional value per 100ml:
Energy: 572kJ/137kcal
Fat: 0g, saturated fat: 0g
Carbohydrates: 32,3g, sugar: 32,3g
Proteins: 0g
Salt: 0,04g
Responsible food company:
Monin, 18000 Bourges, France
Monin is a French family company founded in 1912 by Georges Monin. Today, over 100 types of syrup are enjoyed in bars, kitchens, barista shops and confectioneries in more than 120 countries. In addition to the many classic syrups, there are also organic syrups, concentrates, sweeteners, sauces, sugar-free syrups and fruit puree mixes. Monin stands for kosher and halal products that are manufactured under HACCP (Hazard Analysis of Critical Control Points) specific conditions. The pure, authentic and intense taste in every season is given by the use of pure sugar. The syrups are used to refine coffee, tea or cream, in cocktails or long drinks, hot or cold, on ice cream, in fruit salads or cakes. They are well suited for the kitchen because they are heat-resistant, practical, time-saving and easy to dose. Furthermore, one appreciates Monin's yield, intense color and quick solubility.
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